PN 120 - Nutritional Concepts

This is a basic course designed to introduce the concepts of nutrition influencing health and well-being. This course will enable the practical nursing student to understand dietary modification necessary to maintain and restore health throughout the life span, in various cultures. This is an introductory course designed for the nursing student based on the fundamentals of nutrition. The content emphasizes the positive correlation between nutrition and health status throughout the life span, in various cultures.
Prerequisite(s): Admission to the PN Program
1.5 credits = 1.5 lecture